Placed in decorated cellophane bags, I also placed them in zip-locks to keep them fresh till I give them away.
Made these for the older kids!! who can resist chocolate biscuits, worth making them just for the wonderful smell the house is infused with after the baking :-)
Recipe - makes about 30 (depending on size)
Chocolate Chip Cookies
9oz plain flour
3 oz Cocoa powder
8 oz margarine (block/hard)
4 oz caster sugar
4 oz light brown sugar
1/4 cup of milk
Blend the sugar and margarine till well creamed, add the milk and blend again. Mix in the flour, cocoa and chocolate chips. Place teaspoons of mixture well spaced on a baking sheet lined with parchment and bake 10-12 mins Gas 4 180 c/350 f
Cool on the trays. Melt chocolate and spread on each biscuit and sprinkle with Halloween colour sprinkles. Bag when they are totally cold.